Lavender Simple Syrup

Prep Time:

20 Minutes

Cook Time:

15 Minutes

Serves:

10 Servings

Level:

Intermediate

Cost per Serving (as plated)

About the Recipe

This simple syrup is the base for many of our recipes we post, so start here and create on...use this sugary alternative to add lavender flavor to many of your recipes!

Ingredients

1 Cup Sugar
1 Cup Four Cedars Apiary Honey
2 Cups Water
2 Tablespoons Lavender Buds (angustifolia varieties)
1/4 Cup Blueberries (optional for color)

Bulk Folgate

Preparation

Step 1

Combine all ingredients, crush blueberries, bring to a boil, stir to disolve sugar and honey.

Step 2

Reduce heat and simmer for 10-15 minutes.

Step 3

Remove from heat and allow to cool, then strain syrup to remove solide (small particles are okay)

Step 4

Pour into a container and store in the fridge for use later.